Cauliflower Pizza
Introduction

How to make
- Preheat the oven at 180°
- In a food processor, grate the cauliflower
• Mix the chia seeds with the water and let it sit for a few minutes - In a large bowl mix all the ingredients together and knead with your hands
-Put your cauliflower dough on a parchment paper and try to form into a pizza crust
-Bake for about 25 minutes or until crispy brown
- Once it's fully baked, you can add any topping you like. On this one, I used pesto rosso, tomatoes, kale, mushrooms, 1 egg, some cheese
-Place the pizza into the oven for 5 more minutes so the egg can cook. (I've added some avocado at the very end as well )
Bon appétit 😋
Ingredients
Crust:
• 1/2 cauliflower shredded
• 1/2 cup of almond flour
• 1/2 cup of buckwheat flakes
• 4 tbsp of chia seeds
• 8 tbsp of cold water
• 1/2 red onion minced
• 1 clove of garlic minced
• 2 tbsp of nutritional yeast
• Salt, pepper